GENOA Fortuna 10oz Stick: Handmade Italian-Style Genoa Salami – Natural Dry Cured, Nitrate & Gluten-Free

Description

Indulge in the rich and savory flavor of Fortuna’s 10 Ounce Stick Hand Made Italian style Genoa Salami. This Natural Dry Cured Salami is Nitrate and Gluten Free, making it a delicious and guilt-free addition to any charcuterie board or meal. Experience the authentic taste of Italy with every bite. – Enjoy our top-quality products at the best prices on the market, with super-fast global shipping to Canada, Australia, UK, New Zealand, Europe, UAE, Saudi Arabia, and beyond!
ALL NATURAL GENOA SALAMI HAND MADE IN SMALL BATCHES IN THE USA Fortuna’s dry cured Genoa salami sausage is hand crafted in small batches using all natural ingredients, is nitrate free and gluten free. The deli salami sticks are dry cured naturally for 10 weeks for a flavorful experience sure to dazzle any charcuterie board. Salami and cheese Yes please! Fortuna’s Genoa salami deli sticks are dry cured meat hand crafted by a 3rd generation sausage maker with fresh garlic, fennel seeds, whole black peppercorns and a touch of white wine. Add to your sandwich, charcuterie board or Italian dishes to delight any diner at your table. Even take it on the go on a backpacking trip for easy, packable protein snacks, no refrigeration needed! Now that’s salami sliced to perfection!