NH Pectin – Vegan and Gluten-Free – 400g/14oz

Description

NH Pectin is a versatile vegan and gluten-free thickening agent, perfect for creating jams, jellies, and other delicious treats. This 400g/14oz package is ideal for home cooks and professional chefs alike. Shop now for all your pectin needs! – High-quality items, unbeatable prices! Rapid shipping to Canada, Australia, UK, New Zealand, Europe, UAE, Saudi Arabia, and beyond.
Pectin consists of a complex set of polysaccharides that are present in most primary cell walls of plants. The main use for pectin is as a gelling agent, thickening agent and stabilizer in food. The classical application is giving the jelly-like consistency to jams or marmalades, which would otherwise be sweet juices. Pectin can also be used to stabilize acidic protein drinks, such as drinking yogurt, and as a fat substitute in baked goods. Pectin NH is a thickener primarily used for preparing glazes for fruits tarts and pastries. Pectin NH is thermally reversible – it can be set, re-melted, and set again.