Description
Enjoy the nutty and earthy flavor of Rani Bajri Flour (Finger Millet) in this 64oz bulk pack. Our all-natural, vegan, and gluten-friendly product is NON-GMO and of Indian origin. Perfect for traditional Indian recipes. Order your pack of 4 pounds now! – Rapid delivery to Canada, Australia, UK, New Zealand, Europe, UAE, Saudi Arabia, and more. High quality, low prices!
Bajri Flour is a popular South Indian atta (flour) that is used to make Puttu (South Indian style steamed rice cake). This greyish flour is made from millet, also known as bairi in North India and ragi in the South. It has a particular nutty aroma and a slight bittersweet after taste. It is commonly used to make breads with mixed with atta. Bajri flour also has higher nutrition value than rice and oats. Millet Flour is freshly milled from 100% millet to prepare rotla and puris
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