Roland Foods Premium Dried Porcini Mushrooms – Specialty Imported Food – 1.41oz Jar

Description

Indulge in the rich and earthy flavors of Roland Foods Premium Dried Porcini Mushrooms. These specialty imported mushrooms come in a convenient 1.41-ounce jar, perfect for elevating your culinary creations. Add depth and complexity to your dishes with these high-quality porcini mushrooms from Roland Foods. – Premium products, competitive prices! Speedy delivery to Canada, Australia, UK, New Zealand, Europe, UAE, Saudi Arabia, and more.
Wild-grown and picked by hand, Roland Foods Premium Dried Porcini Mushrooms are a convenient way to add an immense mushroom flavor prized in French and Italian cuisine. There many different names for this beloved mushroom: Porcini in Italian, cpe in French, and king bolete and penny bun mushroom in English. They have a smooth, fleshy texture and a strong, woodsy flavor that brings incredible depth of flavor to virtually any dish. Sautee bolete mushrooms with garlic and herbs as a garnish for a meat main course, add them soups, stews, and risotto, or use them to intensify the flavor of reductions. Roland dried porcini mushrooms should be soaked for 20-30 minutes until pliable and then patted dry before blanching, simmering in liquid, or pan-frying. Since 1934, Roland Foods versatile team of veteran chefs, food lovers, and logistics wizards have connected people around the world to explore their culinary passions. Roland Foods imports more than 1,500 products from North America, South America, Europe, North Africa, the Middle East, and Asia.