ROM AMERICA Dried Fermented Soy Bean Powder Mejugaru 1lb for Korean Soy Paste & Chili Paste

Description

Transform your Korean cooking with ROM AMERICA Dried Fermented Soy Bean Powder Mejugaru. Perfect for making homemade Soy Bean Paste and Chili Paste like Gochujang, Doenjang, and Ssamjang. Elevate your dishes with this 1 Pound pack of authentic Korean flavor. – Get super-fast global shipping to Canada, Australia, UK, New Zealand, Europe, UAE, Saudi Arabia, and beyond. Enjoy our top-quality products at the best prices on the market!
OM AMERICA is proud to serve you the highest quality Korean products for your every day cooking and baking needs. Mejugaru is a Korean ingredient that is made from fermented soybean powder derived from dried fermented soybeans that have been finely ground. It is made from 100% all natural premium soybeans. There are no additional fillers, artificial flavors, preservatives, colors, salts, or sugar. This soybean paste powder is used to make traditional korean pastes and sauces that are the core of Korean cuisine. It is used to make kimchi, gochujang (spicy chili paste), doenjang (fermented soybean paste), and ssamjang (dipping sauce). These pastes are used for a variety of dishes like stews, seasonings, marinades, dipping sauces, and more! It is perfect for every meal. You can also add this nutritious powder to a variety of meals add it to miso soups, stews, pasta, and rice dishes for a boost in nutrition and flavor. Keep in a cool and dry place in an airtight container to maximize the shelf life of mejugaru.